Which proteins don’t only increase burden on kidneys, but supplement energy?
High quality low protein is the advantage food with high protein content. For example, milk protein is the comparative advantage, followed by egg protein; Secondly, fish protein and lean protein; Vegetable protein is inferior protein, such as proteins contained in bean products, common steamed bread, rice and so on.
By promoting metabolism and protein synthesis, Low protein diet can reduce the decomposition of essential amino acids, improve the body energy metabolism, reduce nitrogen accumulation of metabolites, and relieve symptoms of uremia and metabolic disorders. And at the same time, by reducing nephron high filtration and nephron metabolism, improve metabolic acidosis, reducing proteinuria, correct multiple approaches such as endocrine disorder, and to delay the effect of chronic renal failure progression, so the low protein diet has been widely used in the treatment of chronic renal insufficiency.
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