Sweet potato have 4 effects, diabetic nephropathy patient can also eat
Compared to other foods, sweet potato itself has the effect of invigorating
the spleen and kidney. In addition, sweet potatoes contain a lot of vitamins,
fiber and various trace elements.
The VC in fresh sweet potato is higher than tomato and apple, even better, it is not afraid of water, nutrition is not easy to lose.
Cellulose and various trace elements magnesium, phosphorus, calcium and other
mineral elements can, stable blood pressure.
Sweet potato high potassium low sodium, low sodium is very friendly to patients with kidney disease.
Although the sweet potato contains carbohydrates and almost the same amount of rice, but is one part of the body will not absorb of dietary fiber, and the quantity of heat only a third of the staple food, so for patients with diabetes, kidney disease,they are recommended to eat sweet potatoes.
Compared with sweet potato contains protein ratio significantly below the staple food, it is good for kidney disease, which can match under doctor's advice in meat, fruits, vegetables, etc.
The VC in fresh sweet potato is higher than tomato and apple, even better, it is not afraid of water, nutrition is not easy to lose.
Sweet potato high potassium low sodium, low sodium is very friendly to patients with kidney disease.
Although the sweet potato contains carbohydrates and almost the same amount of rice, but is one part of the body will not absorb of dietary fiber, and the quantity of heat only a third of the staple food, so for patients with diabetes, kidney disease,they are recommended to eat sweet potatoes.
Compared with sweet potato contains protein ratio significantly below the staple food, it is good for kidney disease, which can match under doctor's advice in meat, fruits, vegetables, etc.
Article by : Treatment of kidney failure
Article URL :http://www.tcmkidneydisease.com/faq/1240.html
Article URL :http://www.tcmkidneydisease.com/faq/1240.html
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