What are the dietary principles of uremia patients

Some of the nutrients in the dialysis process are lost. So patients are not recommended to take dialysis.
Malnutrition can easily lead to complications such as infection, low blood pressure, intractable edema and anemia, etc. In addition, an unreasonable diet may worsen sodium retention and hyperkalemia.
Strictly control water and salt intake; Kidney dialysis patients also have to limit phosphorus intake; People with renal dialysis should maintain adequate caloric intake.
What are the dietary principles of uremia patients
Supplement protein and heat, and uremia patients lose a lot of amino acids and proteins on dialysis, so they need to be replenished.
In addition to vitamins, uremia patients lose a lot of vitamins when they do dialysis treatment, such as vitamin B1, vitamin B2 and folic acid.
Calcium, zinc, iron and other mineral elements, in patients with uremia after dialysis should be timely supplement calcium, zinc, iron and other mineral elements, the following is a food containing mineral elements, reference for uremia patients and their families: black carp, milk, dried small shrimps, kelp, black fungus, eggs, sesame, etc.
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