Eating like this can reduce urine protein!

Studies have confirmed that a low-salt diet can reduce proteinuria by more than 20%.
A low-salt diet can increase the drug effect of angiotensin inhibitors taken by patients with kidney disease. If dietary supplements or sartanes are used on a dietary basis, proteinuria can be reduced by 30%.
What is a low-salt diet?
Studies have confirmed that a low-salt diet can reduce proteinuria by more than 20%.
A low-salt diet refers to a daily salt intake of 6 grams or less. Some foods naturally contain more sodium. Like sodium in salt, these sodium also have the risk of worsening kidney disease. Therefore, to remove the salt already present in food, the low-salt diet is to add 3 grams of salt per person per day.
How to judge whether salt exceeds the standard?
Whether the salt intake exceeds the standard, the current international mainly to monitor 24-hour urine sodium quantification.
The salt that is eaten into the body is mainly discharged from the urine. If 24-hour urine sodium exceeds 100 millimolar, it indicates that excessive salt intake, kidney disease progression, and mortality are significantly increased.

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